No, I would imagine not... At least in my experience so far, the climate does not suit them well. Still, at least that is for flavor more than anything else.
I suppose? It is admittedly something I know very little about, save for how to cut through the ice... England does not get so cold as to require it, so it is a curiosity from a far off land.
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I suppose? It is admittedly something I know very little about, save for how to cut through the ice... England does not get so cold as to require it, so it is a curiosity from a far off land.